Developments in genetic and protein engineering have led to improvements in the stability, economy, specificity and overall application potential of industrial enzymes.
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Mild operating conditions enable uncomplicated and widely available equipment to be used, and enzyme reactions are easily controlled and can be stopped when the desired degree of substrate conversion has been achieved.
A. 等级
B. 学位
C. 阶层
D. 程度
consumption _____________。
sustainable _____________。