题目内容

Sichuan and Hunan cuisine which are famous for their liberal use of chili peppers.

A. 对
B. 错

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Jiangsu and Suzhou styles which emphasize freshness and tenderness.

A. 对
B. 错

Different from Westerners, Chinese people prefer to share food..

A. 对
B. 错

Five key flavors of Chinese food: salty, spicy, sour, sweet and bitter.

A. 对
B. 错

The elders select food for the young on the dinner table in China.

A. 对
B. 错