Which of the following statements about the well salt is not true?________
A. To make well salt, a well must be drilled first.
B. Cooks in Sichuan prefer to use the local well salt in cooking.
C. Well salt is made by boiling down brine obtained from wells.
D. Well salt produced from the Shenhai Well and Dagong Well is the best.
Which of the following dishes is mildly spicy?________
A. Water-boiled fish with sizzling chili oil.
B. Numbing-and-hot hotpot.
C. Pock-marked old woman's tofu.
D. Fish-fragrant effplant.
What can you do in Sichuan Cuisine Museum?
A. Cook dishes by yourself.
B. Worship the Kitchen God.
C. Enjoy snacks.
D. Get to know Sichuan food culture.
Which of the following statements are true about Dan dan noodles?
A. They used to be sold in the streets, but not any more.
B. The name comes from the bamboo shoulder pole that vendors used to carry.
C. The noodles were cheap, so almost anyone could afford them.
D. They are always served in a large bowl to make you feel full.
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