超星 - 3.1选择

多选题

What are the services that a local guide should offer in food and beverage?

A. On the way to the restaurant, the local guide should introduce the local special culinary characteristics.
B. The local guide can tell all the process of cooking.
C. The local guide should know the famous restaurants.
D. On arrival, the local guide should lead the tour group to the seats.
E. The local guide should inform the waiters of the special requirements.
F. During the meal, the local guide should go to the tourists several times.

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多选题

Chinese cuisine has changed in each region according to .

A. climate
B. imperial fashion
C. religion
D. local preferences
E. ethnic background

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多选题

What does Sichuan cuisine use for cooking?

A. Garlic.
B. Fruits.
C. Vinegar.
D. Chilli pepper.

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单选题

Do you think where the tourists come from in Xiaobai’s group?

A. England
B. America
C. Australia
D. Canada

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单选题

Why is it the best time to eat Salted Duck in autumn?

A. Because the duck was fat during that time.
Because the sweet-scented osmanthus blossom during that time.
C. Because people will be rich to buy it.
D. Because the Salted Duck can be stored for a long time.

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