题目内容

8.道教全真道最主要的三部经典是( )。

A. 《道德经》
B. 《太上感应篇》
C. 《孝经》
D. 《般若波罗蜜多心经》
E. 《周易参同契》

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9.以下教义中属于道教教义的是( )。

A. 四圣谛
B. 自然无为
C. 清静寡欲
D. 原罪救赎说
E. 弱不争.

Generally speaking, there are theree essential standards by which Chinese cooking is judged, namely, (), aroma, and() , with()being the most important.

As a formal banquet, the host prepares adequate seats for the guests. ()and ()usually sit at the northern side of the table or directly facing the entrance to the room. The concept of "honoured south, humble north" is closely related with traditional Chinese etiquette.

Please translate the term "八大菜系" into English.

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