A. 糖的供应不足 B. 脂肪摄食过多 C. 酮体是病理性代谢产物 D. 肝中脂肪代谢紊乱 E. 肝功能不好
A. 10,0.1~0.2% B. 12,0.1~0.2% C. 10,0.2~0.3% D. 12,0.2~0.3%