In northern China the main ingredient is rice.
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In norther China the people often eat mutton.
A. 对
B. 错
Rice is grown in the north of eastern China.
A. 对
B. 错
"Red-cookin" is a process where meat is slowly cooked in dark soy sauce.
A. 对
B. 错
Cantonese cooks use only poultry and fish in their cuisine.
A. 对
B. 错