船舶柴油机采用VIT机构的目的是________。
A. 限制爆压PZ
B. 限制热负荷
C. 限制喷油提前角
D. 提高经济性
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Generally speaking, there are three essential standards by which Chinese cooking is judged, namely, _________, aroma, and_________, with_________being the most important.
_________ and _________ play an important role in cooking.
Taste, to some extent, depends on the _________.